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Theodore Georgopoulos, photo de profil

Theodore Georgopoulos

Head of the Wine, Spirits & Terroirs Department Of Counsel Professor of Law – University of Reims Ph.D. · Casalonga

FranceIntellectual Property, Food & BeverageGreek, French, English, German

À propos

Theodore Georgopoulos is Of Counsel at Casalonga and Head of the Wine, Spirits & Terroirs Department, joining the firm in 2021. He is a recognised expert in EU, wine, spirits and food law, holds the Jean Monnet Chair in European Regulation of the Wine Sector, directs the Master’s Program in Wine & Spirits Law at the University of Reims, and regularly represents sector actors before the European Commission and the European Court of Justice.

Domaines d’expertise

Intellectual PropertyFood & BeverageRegulatoryLitigation

Bureau

Expertise

Wine & Spirits LawFood LawEuropean Union Law / RegulationRepresentation before European institutions and courtsAcademic research and teaching in wine law

Formation

  • Habilitation à Diriger des Recherches (University of Aix-Marseille III) – 2009
  • Ph.D. in European and Comparative Law, magna cum laude, University of Aix-Marseille III – 2003
  • Master (DEA) in European Law (University of Aix-Marseille III) – 1999
  • LL.M. in International Law (University of Athens) – 1998
  • B.A. in law (University of Athens) – 1997

Langues

GreekFrenchEnglishGerman